Cheesy Quinoa Nachos


70g / 1 packet - Cornitos Quinoa Nacho Crisps
60 gm - Cornitos Sliced Jalapenos
100 gm - Onion (juliennes)
60 gm - Boiled Sweet Corn
60 gm - Tomato (diced)
100 gm - Mozzarella Cheese
100 gm - Cornitos Cheesy Jalapeno Dip
Seasoning – to taste


  • Arrange Cornitos Quinoa Nacho Crisps on a ceramic plate, overlapping one over the other
  • Pour Cornitos Cheesy Jalapeno Dip over Nachos
  • Top Nachos with veggies and Cornitos Sliced Jalapenos
  • Sprinkle mozzarella cheese evenly on the Nachos and finish with seasoning
  • Bake in a pre-heated oven at 350 *F for 2 minutes or till cheese melts
  • Remove from oven and serve with dips

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